The Chemex and Aeropress seem to be the same process with different sources used for extraction. One process will follow the gravity, hot water, and a funnel to extract the coffee grounds. Similarly, the latter coffee brewing process requires you to generate the pressure pushing the plunger for brewing the coffee grounds. However, you can go through the Chemex vs Aeropress comparison to find out which brewing process is better Chemex or Aeropress.
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Aeropress vs Chemex Brewing Process
As we mentioned, both of these methods have an equivalent brewing principle. It makes them similar to one another in a way and their brewing methods. However, there is one more brewing method namely French Press, similar to both. In fact, you can go through the Aeropress vs French Press vs Chemex in the end.
Coming to the apparent brewing methods, the pour and press brew style stand above the other because of their compact size. Moreover, people prefer getting these coffee makers while they are traveling.
Aeropress Brewing Method
Starting with the first brew method in alphabetic order, the Aeropress receives its name from its working principle. The Aeropress is a simple coffee maker tool made of three major components. It appears like the glass Aeropress material for the shine and transparency of the tool. On the contrary, it is just a hard plastic material which is transparent unlike the V60 vs Chemex with legit glass material.
Having said that, the Aeropress is made of three major components namely the brewing chamber, plunger, and the filter cap. Brewing chamber of the Aeropress accommodates the plunger inside it and filter cap on its another end.
It means, you have to add the coffee grounds in the brewing chamber and pour water for the infusion process. Thereafter, you shall insert the plunger and generate the pressure manually pushing it. This will force the water with infused coffee to pass through the filter getting separated from the coffee grounds and grits.
Finally, you will have the brewed coffee in your cup which you can savor.
What is Aeropress Coffee?
Brewing method utilizing pressure generated by pushing the plunger manually inside the brewing chamber which has the coffee-water mixture, it ultimately percolates the coffee out via the filter cap keeping the extracted ground inside.
Aeropress is useful while traveling, camping, etc. because of its compact size and lightweight design. In fact, this coffee is even called the versatile coffee making tool because of its ease of use and mobility.
Not to mention, there are two different processes of brewing coffee from Aeropress.
In addition to that, the Aeropress coffee maker brews the coffee equivalent to the espresso. However, the pressure an Aeropress generates falls between 1 to 3 bar and can go up to 5 bar depending upon the brewer. Along with that, this coffee tastes a lot different from either the espresso or Chemex.
You will get the coffee with the fruity notes depending upon the type and roast of coffee you use. Moreover, the Aeropress brews the coffee with a thick texture and fruity notes making it a perfect treat for people with either front or back palate.
Brewing Aeropress
Follow this method to make the Aeropress coffee.
1. Wash the Aeropress
Start with washing clean the Aeropress to eliminate the contamination.
2. Use Preground Coffee or Grind the Beans
Aeropress requires the finely ground coffee which you can use in the ready pre-ground form or grind it at home.
3. Distribute Coffee Ground in the Aeropress
Attach the filter cap on one side of the brewing chamber in its groves and place it facing the coffee cup such that the coffee will drip inside the cup. Thereafter, add the coffee grounds in the brewing chamber of the Aeropress.
4. Pour Hot Water
Thereafter, you need to pour hot water to maintain the concentration of the coffee.
5. Keep Stirring the Mixture
Stir the mixture gently for a few seconds and let it sit for 30 seconds.
6. Press the Plunger with Uniform Pressure
Lastly, press the plunger applying vertical uniform pressure.
Chemex Brewing Method
Chemex brewing process is popularly called as the Pour Over brewing method. As the name suggests, the pour over brewing method is all about pouring warm water onto the coffee grounds.
Having said that, the Chemex brewing process is closely similar to the drip (like the Aeropress vs drip)carried out manually. In contrast to the drip brew method, the pour over brewing will require about 5 to 10 minutes.
Additionally, this coffee making process needs only a handful of apparatus which are cheaply available. Also, it does not require rigorous washing. Unlike Aeropress glass, the Chemex glass is convenient for frequent use.
What Is Chemex Coffee?
Coffee brewing method which naturally blends the coffee grounds in the hot water in a few minutes and dripping the brewed coffee through the paper filter into the serving chamber of the Chemex coffee maker.
The Pour Over coffee tastes like the several tiny taste bursts filled with the fruity notes and hints of sweet berries along with the rich coffee taste. It is the reason many people prefer going for the Chemex coffee considering the Chemex vs V60 or Aeropress vs V-60 difference.
Hence, the Pour Over coffee brewing method is considered as the most genuine if we compare Aeropress vs Pour Over or Hario v60 vs Chemex. Because of its economical price, convenient cleaning, simple brewing method, and the taste of the coffee.
Brewing Coffee Using Chemex Process
You can follow these steps to make the Chemex coffee.
1. Cleanse the Chemex Apparatus Properly
Again, you need to clean the Chemex from contaminants.
2. Take the Filter
You will have to place the conical paper filter in its place.
3. Pour Water Uniformly to Dampen the Filter
Dampen the paper filter to stick it at its place.
4. Get Rid of the Water
You will have to get rid of the water inverting the Chemex coffee maker.
5. Fill Coffee Grounds
Add the coffee grounds in the damp paper filter.
6. Pre-infuse Coffee by Pouring Water
You will have to pour a little water sufficient to submerge the coffee grounds, for pre-infusion. Let it sit for 5 minutes.
7. Pour Water to Have Your Coffee
Finally, you can pour a total volume of water in the filter which will force the coffee on the other side of the filter keeping the grounds at its place.
THE ENDNOTE
Chemex brews coffee maintaining all the coffee flavors and properties intact. Whereas, the Aeropress extracts every bit of coffee taste from the grounds using pressure. In this manner, Aeropress certainly would win if we consider mobility, ruggedness, and brew quality. On the other hand, the Chemex leads its way in making the most genuine coffee shots.
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